There’s been a lot going on the past few weeks – my little sister’s wedding, the reason for the wedding bunting I’ve been making since Christmas, beginning a new job, and finally, now that we’re home from a much needed holiday, spring is well under way and we’re seriously behind on our garden preparations!
Congratulations to the bride and groom on a gorgeous wedding – very much their personal style and lots of beautiful handmade touches to the ceremony and reception. I was particularly taken by the home-grown baskets of bulbs as table centres, and the handmade pyrography favours. The bunting was pleasingly well-recieved!
Normal service on the Country Skills blog will be resumed very shortly – including a round-up of my volunteers’ thoughts on their big bacon challenge results, more foraging tips, and how to make your very own home-cured ham!
Read more from the Country Skills blog >>